POI Pounded Taro Root aka. “Hawaiian Mashed Potato” $3.29
LOMI LOMI SALMON $3.29 Salted salmon mixed with tomatoes, white and green onions.
KIM CHEE (CABBAGE OR CUCUMBER) $1.99 Spicy pickled cabbage or cucumber.
SEAWEED SALAD $3.49
SOUPS & SALADS.
EGG DROP SOUP Cup $2.99 Bowl $3.59
Salads served with Maui Sunset dressing
HOUSE SALAD $3.99 Spring Mix greens, topped with tomato wedges, hard boiled eggs, and red onions.
ORIENTAL HULI HULI CHICKEN SALAD $9.59 Spring Mix greens, topped with tomato wedges, hard boiled eggs, mandarin oranges,
crispy chow mein noodles, crushed macadamia nuts, and grilled teriyaki-style chicken.
COCONUT SHRIMP SALAD $8.59 Spring Mix greens, topped with tomato wedges, mandarin oranges, and fried coconut shrimp.
GRILLED SHRIMP SALAD $9.99 Spring Mix greens, topped with tomato wedges, hard boiled eggs, and grilled shrimp skewers.
SANDWICHES
Sandwiches include ”Anuenue” Chips (Rainbow Potato Chips)
HULI HULI CHICKEN SANDWICH $7.99 Grilled teriyaki-style BBQ chicken on a hoagie with teriyaki mayo, green leaf lettuce,
and sliced tomatoes.
THE MAUIMARKIE (CHEESE STEAK SANDWICH) $8.99 Sliced teriyaki marinated ribeye, grilled onions, and melted swiss cheese, served on
King’s Hawaiian™ sweet bread.
NALU’s TERIYAKI BURGER $7.99 ½ lb. hand-pressed Black Angus patty with teriyaki mayo, green leaf lettuce, and
sliced tomatoes.
MENEHUNE BURGERS $8.99 Mini burgers on King’s Hawaiian™ sweet bread, your choice of teriyaki, cajun or
flame-grilled, Swiss or American cheese.
CHEESEBURGER $7.99 ½ lb. hand-pressed Black Angus patty with American and swiss cheeses, green leaf lettuce,
tomato, and your choice of mayo, ketchup, and/or mustard.
“LOCAL KINE” FAVORITES
CHICKEN CURRY $7.99 Bits of chicken stewed in a mild, flavorful curry sauce served over rice.
PORK ADOBO $7.99 Tender morsels of pork stewed in adobo (vinegar & garlic) and served over rice.
LOCO MOCO $7.99
½ lb. hand-pressed Black Angus teriyaki “hamburger steak” on a bed of white sticky rice,
topped with 2 eggs cooked your way and smothered with brown gravy.
PLATE LUNCHES
Served with white sticky rice, AUNTY LIZ’s Mac/Potato salad, and
your choice of garlic green beans or coconut cream corn
CHICKEN KATSU $8.59 Panko crusted fried chicken breast served with Aunty Ne’e’s favorite katsu sauce.
LAU LAU $8.99 Traditional Hawaiian style combo of pork, fish, beef, and luau leaves wrapped in ti leaves
and slow cooked to perfection. Best known as “Hawaiian Pot Roast”
MACADAMIA NUT CRUSTED CHICKEN $9.59 Macadamia Nut & Panko crusted fried chicken breast served with shoyu cream sauce.
